BROOKLYN CENTER, Minn. – Early into the holiday spirit, Caribou Coffee has paraded out a holiday menu with lots if scents of the season. And not forgetting the company’s Minnesota roots, Caribou serves the holiday beverages in cups with flakes. The new beverages:
> Ho ho mint mocha. White chocolate melted into steamed milk and combined with espresso and mint flavor, topped with whipped cream and candy canes.
> Ho ho mint mocha espresso hhaker. Shaken with mint flavor, white chocolate sauce, and ice topped with a splash of oat milk.
> Iced ho ho mint mocha crafted press. With a splash of milk, real sugar and hints of both white chocolate and mint.
> Vanilla oat nog latte. Espresso and steamed oat nog combined with vanilla flavor, topped with ground nutmeg.
> Iced vanilla oat nog crafted press. Iced coffee with a slpash of oat nog, sugar and a hint of vanilla.
> Spicy mocha. Chocolate melted into steamed milk and combined with espresso and flavors of ancho and chipotle peppers and topped with whipped cream and chocolate chips.
The Caribou drive-through in Winona, on West Service Drive, is one of 600 worldwide.
Snow flakes abound. A limited-time offer but not too limited. Fifty-two days ‘til Christmas.